![[Free Shipping] 100g x 3 types of single origin coffee set](http://jp.kurasu.kyoto/cdn/shop/files/image_Beans_Nomikurabe_single.jpg?v=1721355671&width=104)
![House Blend Dark [Dark roast]](http://jp.kurasu.kyoto/cdn/shop/files/image_Beans_Blend-Dark.jpg?v=1721354824&width=104)
![Cold Brew Ethiopia West Arsi Decaf [Medium Roast]](http://jp.kurasu.kyoto/cdn/shop/files/image_Beans_Ethiopia-West-Arsi-Decaf-coldbrew.jpg?v=1721958911&width=975)
![Cold Brew Ethiopia West Arsi Decaf [Medium Roast]](http://jp.kurasu.kyoto/cdn/shop/files/EthiopiaWestArsiDecaf_9a4ac934-11fc-488d-bf73-ba8931dc0cc7.png?v=1731487146&width=1201)
![Cold Brew Ethiopia West Arsi Decaf [Medium Roast]](http://jp.kurasu.kyoto/cdn/shop/files/image_Beans_Ethiopia-West-Arsi-Decaf-coldbrew_set.jpg?v=1721958922&width=975)
Cold Brew Ethiopia West Arsi Decaf [Medium Roast]
Coffee bags for easy cold brew coffee
Introducing cold brew coffee bags! Just put the bag in your bottle before you go to bed and you'll have a delicious treat for yourself the next day.
Kurasu baristas are also sharing their cold brew coffee recipes you'll want to make this summer!
The coffee bag contains Ethiopia West Arshi Decaf, roasted in Nishijin, Kyoto. It has a floral aroma, flavors of peach, black cherry, and citrus, as well as a sweetness like burnt caramel and a lingering aftertaste.
Introduction
Introduction
profile
Ethiopia
Refisa, Nansebo, West Arsi, Oromia
Heirloom
Washed (Mountain Water Process)
Floral, peach, black cherry, citrus, burnt caramel
Flavor Chart
Flavor Chart
Product introduction from staff
Product introduction from staff
What Kurasu wants to convey
What Kurasu wants to convey
Importer's comments
Importer's comments
Producer's story
Producer's story
Recommended Extraction Method
Recommended Extraction Method
Roasting Schedule
Roasted weekly at our roastery in Nishijin, Kyoto.
We deliver fresh beans up to 14 days after roasting.
You can enjoy the original flavor of coffee from the first week after roasting.
If you receive it early, please let the coffee rest for a while before trying it.
Also, if you are using ground beans, we recommend drinking them within about a week of grinding them.
*Please note that depending on the timing of your order, the roasted beans may not be in stock. You may have to wait until the next roasting date to receive your order.
*500g and 1kg quantities will be delivered in large wholesale bags.
*Shipping fee is 300 yen for purchases of up to 3 x 100g.
Roasting Schedule
Roasted weekly at our roastery in Nishijin, Kyoto.
We deliver fresh beans up to 14 days after roasting.
You can enjoy the original flavor of coffee from the first week after roasting.
If you receive it early, please let the coffee rest for a while before trying it.
Also, if you are using ground beans, we recommend drinking them within about a week of grinding them.
*Please note that depending on the timing of your order, the roasted beans may not be in stock. You may have to wait until the next roasting date to receive your order.
*500g and 1kg quantities will be delivered in large wholesale bags.
*Shipping fee is 300 yen for purchases of up to 3 x 100g.
Kurasu recipe
Kurasu recipe
Notes
Notes
Frequently asked questions
Kurasu Coffee Subscription
We want to deliver the best coffee for a delicious cup of coffee to anywhere in Japan and around the world.
Founded on this idea, in 2015 we partnered with roasters across Japan to provide a subscription service that carefully selects and delivers fresh specialty coffee beans every month.